Stuffed Mushrooms!


Made some yummy 
Stuffed Mushrooms:-) Very easy!!!

Step-by-Step Instructions:

Step 1.
First, you have to clean the mushrooms from the stems.  Make sure the mushrooms are big, the bigger the better... 
Just like that:

Step 2.
Then, shop all of the stems.  Just like that:

(the stems that was taking out of the mushrooms)

(Stems are shopped)

Step 3.
Put the stems in the bowl.

Step 4.
Fry some bacon.  I used Turkey Bacon.

Step 5.
After the bacon has cooled down, you can shop the bacon, just like that:

(Put the Bacon with the stems into the BOWL)

Step 6.
Next, chopped some parsley.  I got mine, from my garden:-) Shop it just like that:

Step 7.
Add cheddar and mozzarella cheese to the bowl along with some parsley.

Step 8.
Mix everything in the Bowl with 1 package of cream cheese and 3 tablespoons of mayonnaise!

Add some salt and pepper (this is what you would need:)

Step 9.
At the end stuff the mushrooms with the stuffing mixture that you made in the bowl.

Step 10.
Okay, the mushrooms are ready to go in the oven.  Put them in the oven for 385 degrees and 30 minutes, in 30 minutes check if they are ready, if not you can put for 10 more minutes and they are ready to eat.  It all depends on the oven you have...




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